Eco-Friendly Flooring—A Sustainable Flooring System
Environmentally friendly flooring is becoming increasingly popular across the United States. Businesses are demanding sustainable flooring options as we all strive to protect our planet and its natural resources. Facility managers are under pressure to source flooring systems that meet the unique demands of their business. Add sustainability into the mix and it can be […]
Prevent mold with Everlast® Floor
Mold is a common fungus that breeds in business buildings across the United States. No matter how stringent the cleaning procedure is, your premises may have experienced some mold or mildew that’s proved hard to get rid of! Mold spreads in cool, damp spaces, and even if your premises have never had a leak or […]
3 Ways a No-Solvent Floor is a Good Floor
Why we pride ourselves on using organic resins – and no solvents Did you know that most epoxy floor companies put solvents in their products? In some cases, this may simply be to thin them down to maximize profits. At Everlast® Epoxy, we take pride in our floors. So we would never compromise our product […]
How-To Handle Money and Engage With Customers
You may have heard this before, but money is a dirty thing! To control infections and keep your customers free from hygiene risks, knowing how to handle money—especially in a food environment—is important to maintaining high standards of cleanliness. Think about it for a second. You take all the time to clean your premises, then […]
The Benefits of Personal Protective Equipment
Occupational safety also extends to the hygiene – protection from disease spread and from chemical burns It is just as important to protect yourself or your cleaning crew from strong disinfectant cleaners and chemicals as it would be for a cook to protect themselves from burns and cuts in the kitchen. Every job has its […]
Cleaning Walk-In Cooler Boxes and Freezers
Serving your customers from clean foodservice areas is priority number one. Your walk-in cooler, grill, fryer, and sundry equipment used for service need to be cleaned periodically. This will ensure that no bacteria or harmful chemicals find their way into your customers’ food. Some insects such as fruit flys and roaches can thrive inside a […]
The Importance of Protective Equipment
Personal protective equipment: the barrier that defends your employees Personal protective equipment can shield your employees from physical harm in your facility and impact their quality of work, which directly affects your customers. Never underestimate the importance or large-scale benefits on offer when you choose to improve the personal protective equipment inside your facility. Without […]
How-To Handle Pets in a Veterinary Clinic
Understanding how to handle pets in a clinic environment is a major health issue. The pet in question is almost certainly ill or injured, and this means that hygiene moves to the top of the list so that germs and bacteria do not spread to other pet patients or their human owners. Vets and vet […]
Commercial Oven, Grill, and Fryer Maintenance
Cleaning these items correctly also increases their lifespan. Your commercial oven, grill, and fryer are where the food prep magic happens. Keeping these areas clean will ensure that your food tastes good, is safe to consume for your customers, and is ready for a close-up photograph at any time. Be aware that cleaning these items […]
How-To Handle and Store Personal Protective Equipment
Personal protective equipment is usually disposable, but it can also be reusable. One of the most important jobs on your cleaning team then becomes creating a personal protective gear program that outlines how to effectively clean and wash the gear. For an elastomeric respirator, for example, on-the-job cleaning could involve disinfectant wipes, with a more […]