The Ideology Behind Uniform Safety: Three Rules

Safety and security in the workplace contributes to the overall health and hygiene of your facility, which is a major benefit to your customers.

Uniforms and safety equipment need to be reviewed to ensure that your facility is making proactive choices. This chapter details why uniforms are important, how your staff can clean safely, and what that means in different fields.

A clean uniform says, “This is a hygienic facility,” to everyone that sees your staff.

Uniforms have been used for specialized jobs since people became serious about sales. Chefs, doctors, dentists, vets – they all wear uniforms. But the real reasons that uniforms are worn in these fields are more practical than you would think.

That is why there are three rules to any clean method ideology involving uniforms:

Rule 1: Standard procedure is key.

When all of your employees wear the same uniform and protective gear, it allows you to standardize the washing, safety, maintenance, and storage procedures involved. Different items brought by different people may not be ideal and could cause problems.

As a rule, all staff should wear the same uniform to maintain safety and hygiene protocols.

Rule 2: Appearance is everything.

Uniforms inspire team spirit along with streamlining the “brand” look of your team. When your customers see your staff all donning the same clothing, it looks clean-cut, neat, and like you have stepped into an environment where the “team” rules. Professionalism is synonymous with uniforms; just look at policemen, fire fighters, and doctors!

As a rule, inspire confidence and faith in your team by adopting uniforms at work.

Rule 3: Customers understand employee roles.

Uniforms are also clear indicators of an employee’s role in the business without any verbal communication. This is a customer service advantage as customers can approach the right staff with applicable concerns or questions. These uniforms will serve to distinguish your waiters from your fry cooks, your cleaners from your chefs.

As a rule, distinguish your employee roles by adopting multiple types of uniforms.

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 — by David Linton, author of “Facility Hygiene Management & Maintenance: The Ultimate Guide to Maintaining a Safe and Sanitary Business”  This book gives you valuable insider tips from a leading expert on commercial facility hygiene who has inspected venues in the USA and abroad. With this new book, you can learn how to develop a customer-centric cleaning strategy that will help you win the battle against the big names among your competition. When you put the information in this just released book to work for you, your business will start to really shine.

If you have a small business and are competing with large corporations, it can seem like a hopeless, uphill battle just to keep the doors open, but this book with a new strategy to give your business a real boost. You can use the one area larger businesses consistently neglect to give your premises an impeccable reputation that will earn you rave reviews, an expanding base of satisfied customers and even happier employees.